Mexican Baja-Style

Fuzzy's Taco Shop Menu

Baja-style tacos with the Tempura Shrimp and breakfast all day.

About Fuzzy's Taco Shop

Fuzzy's Taco Shop is a Baja-style chain serving tacos, burritos, and bowls with the signature Fuzzy Dust seasoning. Breakfast tacos run all day, and Taco Tuesday drops most tacos to $2.50.

Across more than 40 years of operation, the Fuzzy's Taco Shop menu has evolved into a mix of long-running classics and seasonal limited-time offers. The 10 items below are organized by menu category — appetizers and shareables first, then soups and salads, entrees, sides, desserts, and the bar program. Use the category links on each row to jump to a full comparison across every chain Menu Voyager covers.

If you are scanning prices ahead of a visit, note that Fuzzy's Taco Shop uses a $ price tier on Menu Voyager, with most entrees priced inside the range shown in each section. Lunch and weekday menus may apply lower fixed-price combos that are not always reflected in the standard dinner card. Where a chain runs a long-standing daily promotion (riblets at similar grill chains, Wing Tuesday at sports bars, Aussie 3-Course bundles at steakhouses) we have noted it inline.

Hours and locations

Headquarters: Fort Worth, Texas.

Signature highlights

  • Tempura Shrimp Baja Taco with garlic sauce
  • Breakfast tacos served all day
  • Taco Tuesday $2.50 select tacos

Appetizers

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ItemDescription
Chips and Salsa House-fried tortilla chips with fire-roasted tomato salsa.
Loaded QuesoTop-sharing pick Warm white queso with chorizo, pico, and guacamole, served with chips.

Soups & Salads

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ItemDescription
Tortilla Soup Roasted tomato broth with shredded chicken, tortilla strips, and avocado.

Entrees

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ItemDescription
Crispy Beef Tacos (3) Three crispy corn shells stuffed with seasoned ground beef and cheese.
Chicken Burrito Flour tortilla wrapping cilantro-lime rice, beans, chicken, and salsa.
Steak FajitasServed sizzling Sizzling steak with peppers and onions and warm flour tortillas.
Carnitas Bowl Slow-roasted pork over cilantro rice, black beans, salsa, and lettuce.

Sides

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ItemDescription
Mexican Rice Long-grain rice simmered with tomato, onion, and cumin.

Desserts

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ItemDescription
Tres Leches Cake Sponge cake soaked in three milks and topped with whipped cream.

Drinks & Bar

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ItemDescription
Classic Margarita Tequila, triple sec, and fresh lime served on the rocks with salt.