Italian

Romano's Macaroni Grill Menu

Italian classics with chef-built pastas and white-paper-tablecloth charm.

About Romano's Macaroni Grill

Romano's Macaroni Grill plates Italian-American classics under butcher-paper tablecloths, with hand-stretched mozzarella, chef-built pastas, and a wood-burning oven for pizzas. House Chianti is poured family-style.

Across more than 40 years of operation, the Romano's Macaroni Grill menu has evolved into a mix of long-running classics and seasonal limited-time offers. The 10 items below are organized by menu category — appetizers and shareables first, then soups and salads, entrees, sides, desserts, and the bar program. Use the category links on each row to jump to a full comparison across every chain Menu Voyager covers.

If you are scanning prices ahead of a visit, note that Romano's Macaroni Grill uses a $$ price tier on Menu Voyager, with most entrees priced inside the range shown in each section. Lunch and weekday menus may apply lower fixed-price combos that are not always reflected in the standard dinner card. Where a chain runs a long-standing daily promotion (riblets at similar grill chains, Wing Tuesday at sports bars, Aussie 3-Course bundles at steakhouses) we have noted it inline.

Hours and locations

Headquarters: Denver, Colorado.

Signature highlights

  • Mama's Trio sampler of pasta favorites
  • Bottomless Soup, Salad, and Bread combo
  • House Chianti poured tableside

Appetizers

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ItemDescription
Bruschetta al Pomodoro Toasted Italian bread topped with diced tomatoes, basil, and olive oil.
Fried Mozzarella Hand-breaded mozzarella wedges fried golden, served with marinara.

Soups & Salads

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ItemDescription
Italian Wedding Soup Mini meatballs, escarole, and acini di pepe pasta in a savory broth.

Entrees

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ItemDescription
Chicken Parmigiana Plate Breaded chicken topped with marinara and mozzarella over spaghetti.
Eggplant Parmigiana Lightly breaded eggplant baked with marinara and mozzarella.

Pasta

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ItemDescription
Spaghetti and MeatballsCustomer favorite Spaghetti tossed in marinara with house-made beef meatballs.
Penne alla Vodka Penne in a creamy vodka tomato sauce with parmesan.
Chicken Piccata Pan-seared chicken in a lemon-caper butter sauce over angel hair.

Desserts

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ItemDescription
Tiramisu Slice Espresso-soaked ladyfingers layered with sweetened mascarpone.

Drinks & Bar

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ItemDescription
House Chianti by the Glass House-poured Italian Chianti served by the glass.