Sides at Outback Steakhouse

Loaded Baked Potato at Outback Steakhouse

Baked russet topped with butter, sour cream, cheese, bacon, and chives.

$4.99480 calories

About this dish

The Loaded Baked Potato sits in the Sides section of the Outback Steakhouse menu. Baked russet topped with butter, sour cream, cheese, bacon, and chives.

At $4.99, this dish lands above the sides average across the chains MenuDive tracks. For most diners, the plate is sized to be eaten as a single entree, though many of the heavier appetizers and shareables are designed to feed two.

Outback Steakhouse is a steakhouse chain founded in 1988 and currently operates more than 1,000 worldwide. The kitchen runs on Mon-Thu 11:00 AM - 10:00 PM, Fri-Sat 11:00 AM - 11:00 PM, Sun 11:00 AM - 10:00 PM, though specific hours can vary by store.

Nutrition snapshot

Per serving as listed on the chain's printed menu reference. Sodium and fat content are typical of casual-dining chain pricing — if you are watching either, look for the SkinnyLicious-style or under-600-calorie tagged dishes on the parent restaurant page.

480Calories
13gProtein
60gCarbohydrates
22gFat
870mgSodium
$4.99Menu Price

How it fits the rest of the menu

If you are building a meal around this dish at Outback Steakhouse, pair it with a starter from the appetizer section and finish with one of the desserts the chain is known for. The full Outback Steakhouse menu includes side options that can balance the plate — lighter sides like steamed vegetables or a side salad will offset a calorie-dense entree, while loaded sides typically push the meal over the 1500-calorie line.

For diners comparing across chains, the Sides category page shows how this dish stacks up against direct competitors on price and calories.

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