Cross-chain comparison

Steaks & Grill at chain restaurants

Hand-cut sirloins, ribeyes, filets, and combo plates. Steakhouses dominate this section but most casual chains keep at least one steak option on the entree page.

What to expect from Steaks & Grill

This page collects every steaks & grill entry MenuDive has priced across 12 chains — 42 dishes in total. Use the sortable price table below to scan from least to most expensive, or jump straight to your favorite chain via the sidebar.

Average price across this category lands at $26.01, and average calories per dish run roughly 588 calories. The leanest pick on this page comes in at 280 calories (Center-Cut Sirloin (6 oz) at Outback Steakhouse), while the most calorie-dense lands at 1310 calories (Steak Gorgonzola-Alfredo at Olive Garden).

Pricing is editorial reference; check with the specific location for the most current menu before ordering.

Olive Garden

Open the full Olive Garden menu →

ItemDescriptionPriceCalories
Steak Toscano 10 oz sirloin grilled over an open flame and topped with seasoned tomatoes and basil. $24.99 720
Steak Gorgonzola-Alfredo Grilled medallions of beef tossed with fettuccine, gorgonzola alfredo, and balsamic glaze. $25.49 1310

Chili's Grill & Bar

Open the full Chili's Grill & Bar menu →

ItemDescriptionPriceCalories
6 oz Classic Sirloin Hand-cut sirloin grilled to order with two sides. $16.99 290
10 oz Classic Sirloin Larger hand-cut sirloin grilled to order with two sides. $21.99 470

Applebee's Neighborhood Grill + Bar

Open the full Applebee's Neighborhood Grill + Bar menu →

ItemDescriptionPriceCalories
Bourbon Street Steak Cajun-seasoned 8 oz USDA Select sirloin grilled with sauteed onions and mushrooms. $19.99 590
House Sirloin 8 oz USDA Select sirloin grilled to order with two sides. $16.99 320

Outback Steakhouse

Open the full Outback Steakhouse menu →

ItemDescriptionPriceCalories
Center-Cut Sirloin (6 oz) Hand-cut 6 oz sirloin grilled to order with two sides. $18.99 280
Center-Cut Sirloin (8 oz) Hand-cut 8 oz sirloin grilled to order with two sides. $22.99 380
Outback Center-Cut Sirloin (11 oz) Hand-cut 11 oz sirloin grilled to order with two sides. $26.99 500
Ribeye (12 oz) 12 oz hand-cut ribeye grilled to order with two sides. $31.49 770
Ribeye (14 oz) 14 oz hand-cut ribeye grilled to order with two sides. $33.99 900
Filet Mignon (6 oz) 6 oz center-cut filet mignon grilled to order with two sides. $31.99 350
Filet Mignon (8 oz) 8 oz center-cut filet mignon grilled to order with two sides. $37.99 470
Outback Special Sirloin Outback's seasoned 8 oz sirloin grilled to order with two sides. $19.99 410
Victoria's Filet Mignon (8 oz) 8 oz tender filet mignon grilled to order, served with two sides. $36.99 470

Texas Roadhouse

Open the full Texas Roadhouse menu →

ItemDescriptionPriceCalories
Ft. Worth Ribeye (8 oz) Hand-cut, well-marbled 8 oz ribeye grilled over an open flame. $19.99 540
Ft. Worth Ribeye (12 oz) Hand-cut, well-marbled 12 oz ribeye grilled over an open flame. $26.99 800
Dallas Filet (6 oz) 6 oz center-cut filet mignon grilled over an open flame. $24.99 320
Dallas Filet (8 oz) 8 oz center-cut filet mignon grilled over an open flame. $29.99 440
New York Strip (12 oz) Hand-cut 12 oz New York strip grilled over an open flame. $25.99 670
Sirloin (6 oz) 6 oz center-cut sirloin grilled over an open flame. $14.99 290
Sirloin (8 oz) 8 oz center-cut sirloin grilled over an open flame. $17.99 380
Sirloin (11 oz) 11 oz center-cut sirloin grilled over an open flame. $22.99 530

Carrabba's Italian Grill

Open the full Carrabba's Italian Grill menu →

ItemDescriptionPriceCalories
Filet Tre Salse 8 oz wood-grilled filet topped with marsala, gorgonzola, and lemon-butter sauces. $36.99 990
Sirloin and Shrimp Wood-grilled 8 oz sirloin and grilled shrimp with herb butter. $27.99 880

Bonefish Grill

Open the full Bonefish Grill menu →

ItemDescriptionPriceCalories
Sirloin (8 oz) Wood-grilled 8 oz sirloin brushed with herb-butter, your choice of two sides. $23.99 470
Filet Mignon (6 oz) Wood-grilled 6 oz filet mignon brushed with herb-butter. $31.99 410

LongHorn Steakhouse

Open the full LongHorn Steakhouse menu →

ItemDescriptionPriceCalories
Sirloin Steak (8 oz) Center-cut sirloin grilled over an open flame and finished with herb butter. $19.99 540
Ribeye Steak (12 oz) Hand-cut ribeye, marbled and grilled to your temperature. $27.99 820
Filet Mignon (8 oz) Center-cut filet wrapped with bacon and grilled to order. $31.99 590

Logan's Roadhouse

Open the full Logan's Roadhouse menu →

ItemDescriptionPriceCalories
Sirloin Steak (8 oz) Center-cut sirloin grilled over an open flame and finished with herb butter. $19.99 540
Ribeye Steak (12 oz) Hand-cut ribeye, marbled and grilled to your temperature. $27.99 820
Filet Mignon (8 oz) Center-cut filet wrapped with bacon and grilled to order. $31.99 590

Saltgrass Steak House

Open the full Saltgrass Steak House menu →

ItemDescriptionPriceCalories
Sirloin Steak (8 oz) Center-cut sirloin grilled over an open flame and finished with herb butter. $19.99 540
Ribeye Steak (12 oz) Hand-cut ribeye, marbled and grilled to your temperature. $27.99 820
Filet Mignon (8 oz) Center-cut filet wrapped with bacon and grilled to order. $31.99 590

Ruth's Chris Steak House

Open the full Ruth's Chris Steak House menu →

ItemDescriptionPriceCalories
Sirloin Steak (8 oz) Center-cut sirloin grilled over an open flame and finished with herb butter. $19.99 540
Ribeye Steak (12 oz) Hand-cut ribeye, marbled and grilled to your temperature. $27.99 820
Filet Mignon (8 oz) Center-cut filet wrapped with bacon and grilled to order. $31.99 590

Fogo de Chao

Open the full Fogo de Chao menu →

ItemDescriptionPriceCalories
Sirloin Steak (8 oz) Center-cut sirloin grilled over an open flame and finished with herb butter. $19.99 540
Ribeye Steak (12 oz) Hand-cut ribeye, marbled and grilled to your temperature. $27.99 820
Filet Mignon (8 oz) Center-cut filet wrapped with bacon and grilled to order. $31.99 590

How to read this category

Each row links to a dedicated item page with full nutrition, the dish description, and a link back to the parent restaurant. The category is editorially curated — items that show up in the same family of dishes (for example, "wings" pulls bone-in wings, boneless wings, and the limited-time wing-and-tender combos) but exclude unrelated wraps or appetizers.